la cucina Vivace ~ ラ クッチーナ ビバーチェ

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Honestly, I am not one for Italian cuisine but after a friend recommended la cucina Vivace, I have changed my stance. For lunch, apart from à la carte, you have a choice of three set menus ranging from ¥1800, ¥2500 & ¥3600. The chef is adept at dishing out authentic fare. The antipasto of cured pork & carpaccio of turbot was an excellent appetizer. Followed by the Lasagne & Spaghetti with sea urchin which were simply divine  & not to forget the mackerel & steak which were cooked to perfection.

This cozy little Italian place is just a couple of minutes from the East exit of Suidobashi station on the JR Sobu line or Exit A1 on the Mita subway. Reservations on weekends is recommended.

https://gurunavi.com/en/a835912/rst/?__ngt__=TT0ad899671000ac1e4a0c2f-n9cfOKvvz_7JUhrvyCyCg

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